Chicken with beans and vegetables
Juicy pieces of chicken drumsticks, steamed with corn, peas, and baby carrots. There is also some onion-based sauce to add to the delicious flavor. As a side dish, there are two types of beans, that provide a substantial source of proteins and fibre. It’s a filling yet light meal and the perfect thing to eat during a physically active day.
Composition: chicken thigh meat (30%), vegetables (corn, peas, carrots), beans (20%), onions, rice flour, corn flour, rapeseed oil, salt, paprika, pepper, chilli.